Menu
6 pieces. Ball-shaped octopus puffs.
$7.50
$8.50
$7.00
Vegetable Deep Fried Eggroll
$7.00
5 pieces. Served steamed or pan-fried.
$7.50
5 pieces. Served steamed or pan-fried
$7.50

Fried tofu with dashi broth
$7.50
Crispy fried chicken
$7.50
5 pieces. Nagoya style seasoning
$8.50
$7.00
soybeans
$6.50
$10.00
Scallion, carrot, mushroom, onion and flour
$7.00
Japanese style deep fried in light and flaky batter.
$8.50

Japanese Deep Fried Mashed Potato & Vegetable
$8.50
Powdered seaweed served with special mayo
$7.00
Soybean. SPICY🌶️
$6.50
Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.
$7.00

Marinated Short Ribs
$8.50
Raw. Yellowtail, topped with jalapeno, sriracha, and garlic ponzu sauce. Spicy.
$11.50
Raw. Spicy tuna, crab meat mix, avocado, and assorted caviar, sushi rice with chef special sauce.
$14.50
Raw. Salmon, crabmeat mix, avocado rolled, topped with masago, ponzu, and sumo sauce.
$11.50
Baked eel over sushi rice topped with sesame seeds.
$14.50
Raw. Chopped tuna with yum yum sauce, avocado, Asian chips, topped with masago and ponzu sauce.
$11.50
Raw. Seared black pepper tuna with fish egg, seaweed, served with ponzu sauce. Spicy.
$11.50
$14.50
$11.50
$11.50
$11.50
Grilled Chicken marinated in teriyaki sauce over sushi rice topped with sesame seeds.
$14.50
Raw. Seared black pepper steak with fish egg, seaweed, served with ponzu sauce. Spicy.
$11.50
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